
image credits: Debabrata Mohapatra
What is OnAir Dining in Puri, Odisha?

The OnAir Dining experience in Puri is brought to life by 8th Milestone, a company led by director Anurag Mishra. A sturdy platform, capable of accommodating up to 20 diners, is hoisted by a crane to a maximum height of 100 feet. Adjustments to the elevation are made based on wind conditions to ensure safety and comfort. The setup offers unobstructed views of the Bay of Bengal, the bustling Marine Drive, and even the iconic Jagannath Temple in the distance.
Timing: The OnAir Dining service operates daily from 3 PM to 11 PM
Location: Cafe Cookies, Hotel Rivera, Marine Drive, Puri.
Contact: 8877779988 (payments are taken onspot)
Cuisines Offered at The Sky Dining
The menu at this aerial restaurant is as diverse as it is delicious. Diners can choose from an array of cuisines, including:
- Indian: Rich, flavorful dishes rooted in tradition.
- Chinese: Popular favorites with an Asian twist.
- Continental: Light and sophisticated international options.
- Dhaba Style: Rustic, hearty roadside classics.
Pricing and Service Options at OnAir Dining Puri Odisha
OnAir Dining Puri Odisha offers two pricing tiers to suit different preferences:
- Unlimited Buffet Service: Priced at Rs 1,500 per person, this option allows diners to indulge in a wide selection of dishes without limits.
- Limited Meal Service: At Rs 1,100 per person, this includes a curated meal for a more budget-friendly experience.
Safety Features and Health Guidelines
The OnAir Dining initiative has received official approval from the district administration and operates with a license from the Puri municipality. On a recent Sunday, Puri police conducted an inspection to verify compliance. Puri SP Vinit Agrawal emphasized that the operator must prioritize visitor safety, reinforcing the importance of adhering to safety protocols.
Safety is a top priority for the OnAir Dining experience in Puri. The management has implemented several measures to ensure a secure and enjoyable outing:
- All equipment undergoes round-the-clock inspection by engineers.
- Seat belts are mandatory for all diners.
- A health advisory and a list of do’s and don’ts are prominently displayed for visitors.
- Sessions are canceled or postponed during inclement weather to avoid risks.
Before boarding, patrons must sign a declaration confirming they are in good health, free from acrophobia (fear of heights) or cardiac issues. Additionally, children below 10 years, pregnant women, and individuals under the influence of alcohol are not permitted on the platform.